Desserts, Finger Food/ Snack, Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Recipes

Pulut Tai Tai Recipe

I had just made the traditional palm sugar kaya, a.k.a. palm sugar coconut jam, few days ago. So with the fresh kaya that I had, I thought why not make pulut tai tai as it goes really well with it. Hence kuih making mode is ON! Pulut tai tai, which is also known as pulut… Continue reading Pulut Tai Tai Recipe

Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Pork, Recipes

Dry Bak Kut Teh Recipe

Meaty pork with bones in herbal broth, also known as "bak kut teh (BKT)" in the Hokkien language, is a popular dish that originates from Klang. Based on an article published recently by the Malaysian newspaper, The Star, BKT was brought over to Klang from Fujian in the 40s by a man named Lee Boon… Continue reading Dry Bak Kut Teh Recipe

Desserts, Finger Food/ Snack, Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Recipes

Kuih Kodok/ Cekodok Recipe

Two years ago, around end of August, my Dayre account was being exposed to the whole Dayre community by being the editor's pick for that particular period. My number of readers surged suddenly as the effect from the editor's pick. It was a surreal moment for me, never I ever thought that I can be… Continue reading Kuih Kodok/ Cekodok Recipe

Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Noodles, Recipes

Maggi Mee Goreng Recipe

Maggi mee goreng or more commonly known as Maggi goreng, which means stir fry instant noodles, is widely available at mamak (Indian Muslim) food stalls around Malaysia. Why it is named as Maggi goreng? Not other brand but a specific and particular brand, Maggi. This is because Maggi brand instant noodles are used to make… Continue reading Maggi Mee Goreng Recipe

Chinese Sweet Soup, Desserts, Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Recipes, Tong Sui 糖水

Sweet Kumara Dessert Soup Recipe

On a cold winter day, I always like to have something hot to keep the body warm especially towards the evening. It's even better if it's dessert after dinner. My hubby always says a meal isn't complete without a dessert. What say you? Making desserts are usually an impromptu decisions, therefore, I will need to… Continue reading Sweet Kumara Dessert Soup Recipe

Chinese Sweet Soup, Desserts, Malaysian Street Snack/ Food, Malaysian/ Chinese Cuisine, Recipes, Tong Sui 糖水

Azuki/ Red Bean Sweet Soup Recipe

Cooking Chinese sweet soup dessert (tong sui, 糖水) is always an easy job. Don't you agree? It's so easy peasy, lemon squeezy Japanese easy!! There are many different types of Chinese sweet soup that are easy to cook by just using a slow cooker. One of it is the azuki/ red bean sweet soup, which… Continue reading Azuki/ Red Bean Sweet Soup Recipe